Sunshine Daydream cocktail

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Dream of warmer weather with this raspberry mint cocktail.

Ingredients

·         8 to 10 mint leaves

·         1 barspoon raspberry jam

·         1-1/2 ounces gin (I used Brockmans Gin)

·         ¾ ounce dry vermouth (I used Dolin)

·         ½ ounce lime juice

·         Mint leaf for garnish

Directions

1.   Add all ingredients except garnish to a cocktail shaker and fill with ice.

2.   Shake and double strain into a chilled cocktail glass and garnish with a slapped mint leaf.