domenica 8 aprile 2018

PEANUT BUTTER CUP MARTINI COCKTAIL



A cocktail with peanut rum, chocolate liqueur and vodka. Take that, Reese’s!
INGREDIENTS IN THE PEANUT BUTTER CUP MARTINI COCKTAIL  
12 oz Van Gogh Dutch Chocolate Vodka
1 oz Castries Crème Peanut Rum
34 oz Chocolate liqueur
12 oz Cream

Garnish: 1 Peanut butter cup
                  Chocolate syrup

Glass: Martini

HOW TO MAKE THE PEANUT BUTTER CUP MARTINI COCKTAIL
Drizzle chocolate syrup along the inside of a chilled Martini glass and place the glass in the refrigerator.
Add the remaining ingredients to a shaker and fill with ice.
Shake vigorously and strain into the prepared glass.
Garnish with a peanut butter cup.


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